1 Cup Mini Marshmallows
Full Sized Marshmallows (at least 20) for dipping
2/3 Cup Graham Cracker Crumbs
1/2 Cup Evaporated Milk
3/4 Cup Semi-Sweet Chocolate Chips
Over low flame, heat mini marshmallows and evaporated milk while stirring until melted (DO NOT BOIL).
Slowly add chocolate chips while stirring.
Slowly add graham cracker crumbs while stirring.
Keep stirring until mixture becomes smooth.
You may be able to eat that whole batch, or you could cut the recipe in half or fourths if you don't want very much. Or, make the whole thing and refrigerate what you don't eat so you can heat it up and eat it a couple days later.How do I make chocolate smores fondue for one person?
idk but can i have some when your done lol
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